Location: Located on an open sandbar that stretches out into the sea, the Farm has a 167-hectare area and brings together the comfort of a luxury hotel with the charming, relaxed and friendly atmosphere of a beach house. The architect Roberto Migotto put together a project that merges modern infrastructure resources with spacious areas and the exuberance of the local nature.

Accommodations: There are four separate Super Deluxe Bungalows with 150 m2, a king size bed and a bathroom with a private garden. Six Deluxe Suites with 40 m2 and a queen size bed in each. all rooms include bed linen and towels from Trousseau, air conditioner, minibar, CD player, in-room safe, a telephone in each room with direct dialing (national and international), internet access, a TV room, and a spacious porch with stunning ocean views.

Restaurants and Bars: The restaurant offers regional dishes with an international touch. Other amenities include a bar, room service, beach service and massage by appointment.

Leisure and Services: As options of leisure you will find: an enchanting beach, a salt-water pool; a narrow 320-meter bridge to take you to one of the several islands in the mangrove surrounding the farm; tracks amid the mangrove; diving among the coral reefs; schooner tours to visit the coral reefs of Itacolomi and to go up the Corumbau river; visits to the Monte Pascoal Indian Reservation, Caraíva village and to the Praia do Espelho; or simply explore the beauties of the Cahy Sandbar (Barra do Cahy).